Grains/Pasta There are 48 products.
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100% Wholemeal Eco Pasta (400g)
Whole-grain Eco pasta from low-processed ecological flours, preserving the richness and nutrition of whole wheat. Type: Fusilli Product and packaging information: Organic Wholemeal Pasta
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100% Durum Eco Pasta (400g)
Whole-grain Eco pasta from low-processed ecological flours, preserving the richness and nutrition of whole wheat. Type: Fusilli
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Durum BIO Pasta for KIDS - Animals (250g)
Pasta produced using vegetables: spinach, beets and tomatoes. Simple and natural ingredients guarantee an amazing flavor and satisfaction. Product dedicated for children, however, it can definitely be enjoyed by adults as well! Product and packaging information: Durum BIO Pasta for KIDS - animals with 5 spices.
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Durum BIO Pasta for KIDS - Cars (250g)
Pasta produced using vegetables: spinach, beets and tomatoes. Simple and natural ingredients guarantee an amazing flavor and satisfaction. Product dedicated for children, however, it can definitely be enjoyed by adults as well! Product and packaging information: Durum BIO Pasta for KIDS - cars with vegetables
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Handmade Tortelli
Our TORTELLI are a 100% handmade range. Created with particular care, to please with their taste and delight with their original, unique forms. We carefully select our suppliers of raw materials for our exceptional products, relying on certified regional ingredients dedicated to created fillings. Available fillings: Bacon and Baked Potato / Caponata /...
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Handmade Ravioli
Ravioli prepared with aroma and flavor in mind, using fresh vegetables, the best cheeses and meat, including excellent seasonal specialities. It can be served in simple way, with butter and Parmesan cheese, or with minimalist sauce composed from simple ingredients, emphasizing their perfectly balanced taste. Available fillings: Spinach and Ricotta /...
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Handmade Gnocchi
GNOCCHI created in accordance with traditional recipes. Excellent main dish, side dish or a finger food, that everyone will appreciate. Available options without filling: Classic (Potato) / Beetroot / Spinach / Basil Available options with filling: Mascarpone and Walnut / Dried Tomatoes and Mozzarella / Porcini and Ricotta
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Handmade Casarecce
Short pasta prepared solely from Italian semolina durum flour, high in protein and fiber, and also rich in vitamin B. Pressed in a traditional way, through dies made of bronze, at a low temperature, giving it unique shape.
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Handmade Pappardelle
Pasta produced using traditional methods, pressed through dies made of bronze, at low temperature. This way the dough has a rough surface that retains aroma of flour, eggs, or sauces, and ensures the pasta tastes rich. Available types: Classic Egg / Tomato / Spinach / Cuttlefish Ink / Whole Grain / Spelt Flour / Vegan
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Handmade Spaghetti
Pasta produced using traditional methods, pressed through dies made of bronze, at low temperature. This way the dough has a rough surface that retains aroma of flour, eggs, or sauces, and ensures the pasta tastes rich. Available types: Classic Egg / Tomato / Spinach / Cuttlefish Ink / Whole Grain / Spelt Flour / Vegan
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Handmade Tagliatelle
Pasta produced using traditional methods, pressed through dies made of bronze, at low temperature. This way the dough has a rough surface that retains aroma of flour, eggs, or sauces, and ensures the pasta tastes rich. Available types: Classic Egg / Tomato / Spinach / Cuttlefish Ink / Whole Grain / Spelt Flour / Vegan
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Handmade Maccheroni
Short pasta prepared solely from Italian semolina durum flour, high in protein and fiber, and also rich in vitamin B. Pressed in a traditional way, through dies made of bronze, at a low temperature, giving it unique shape.